In November, Shari requested to personally purchase about 60 cases/900 dozen eggs to donate to Yavapai Food Bank. Glenn, Billy, and Clint Hickman intercepted this request and donated 960 cases, or 14,400 dozen.
From 1960 to 2010, per kilogram of eggs produced the environmental footprint was 71% lower in greenhouse gas emissions and 31% lower in cumulative energy demand.
COMMERCIAL SALES
